Does the EPA have all of Monsanto’s hidden science regarding glyphosate and GMOs?

roundup-lab-rat

(NaturalNews) As you sit down to your various holiday feasts during the next week or so, maybe you ought to think about what’s in your food.

Do you really know the chemicals and GMO ingredients, which the U.S. Environmental Protection Agency (EPA) probably EVEN doesn’t know many of them due to Monsanto’s probable unreported and/or hidden ‘science’ not surrendered as part of the ‘approval’ process for either glyphosate, Roundup® and Roundup Ready seeds for soy, corn, canola, alfalfa, cotton, and sorghum—with wheat under development!

(Article by Catherine J Frompovich, republished from NaturalBlaze.com)

It’s bad enough that numerous crops are “staged” with glyphosate spraying several days before harvest, which impregnates them with glyphosate residues, and that could be a contributing factor and reason for “gluten intolerance.”  Genetically modifying wheat is NOT a good idea, since wheat is the western world’s grain, similar to rice being the eastern world’s grain.  And “Golden Rice” hasn’t been accepted very well either.

Monsanto’s lobbyist, Patrick Moore, refuses to drink some Roundup® after proclaiming it won’t hurt you because, as he says, “I’m not an idiot!”  What does it tell you about that herbicide and, especially, Monsanto’s own lobbyist, who was promoting GMO Golden Rice, and their products? (Click to Article)

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s