Scientists are attempting to reduce diseases in farmed catfish by genetically engineering them with alligator genes. Dr. Rex Dunham, an expert in fish genetics at the University of Auburn alongside his colleagues, is attempting to “insert alligator genes into the genomes of fish.” Dr. Dunham has decided to insert alligator genes into catfish because alligators contain the gene cathelicidin, an antimicrobial used to fight infections. … Continue reading Scientists Are Using CRISPR Gene Editing to Put Alligator Genes Into Catfish
Whether an inability to pick one and stick to it, or testing of multiple phrases to see which “appeals” to the masses more, “lab-grown meat” is called a number of different names, including so far, cell-cultured, cell-based, cultivated, in-vitro, and “clean meat.” Recently the Food and Drag Administration (FDA) approved lab-grown meat, claiming it is “safe to eat.” Some scientists on the other hand, have … Continue reading No Thank You Very Much! FDA Claims Lab-Grown Meat ‘Safe To Eat’, But Scientists Disagree Vehemently – Attacks On Farmers Across The World Are To Control Food Supply
CRISPR, a recently developed gene-editing technology is promoted as a potential solution to numerous diseases, to food security and climate change — even as a way to deliver “designer babies” and bring extinct mammals back to life. The technology has attracted significant investments and the attention of actors such as Bill Gates and the World Economic Forum (WEF). But many scientists express concerns about the … Continue reading Scientists Sound Alarm as Gates, WEF Promote Gene-Editing Technology for Everything From Fake Meat to Designer Babies
Describing the development as “a food revolution,” the U.S. Food and Drug Administration on Wednesday said chicken produced using animal cell culture technology that takes living cells from chickens and grows the cells in a controlled environment is safe for human consumption. Image credit: UPSIDE Foods Describing the development as “a food revolution,” the U.S. Food and Drug Administration (FDA) on Wednesday declared lab-grown chicken … Continue reading FDA Declares Lab-Grown Chicken ‘Safe to Eat’ — But Scientists, Food Safety Advocates Have Questions
Scientists Now Resort To Calling Christians Crazy – ‘New Study’ Attempts to establish a link between religious fundamentalism and brain damage Scientists from Northwestern University published a study in the journal Neuropsychologia attempting to establish a link between religious fundamentalism and brain impairment. The findings suggest that religious fundamentalists have less cognitive flexibility, in addition, the study states that damage to particular areas of the … Continue reading Scientists Now Resort To Calling Christians Crazy
(Natural News) If you’ve ever debated climate change with a leftist or an environmentalist, chances are you’ve heard the one talking point that is repeated more than all the others: That 97 percent of scientists agree that human activity is playing a significant role in the warming of our planet. While the left routinely uses this talking point to bolster their argument and make it … Continue reading Scientists conclude the “97% consensus” climate change hoax is backfiring, and they are really, really concerned that the public hasn’t swallowed the lie
SCIENTISTS have ‘confirmed’ the existence of God after proving a mathematician’s theory which suggests that there is a higher power. Two computer scientists say they proved that there is a holy supreme force after confirming the equations. In 1978, mathematician Kurt Gödel died and left behind a long and complex theory based on modal logic. Dr Gödel’s model uses mathematical equations that are extremely complicated, … Continue reading Scientists use mathematical calculations to PROVE the existence of God
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