A new study conducted at the Institute of Health Metrics and Evaluation at the University of Washington (HealthData.org) and published in The Lancet medical journal finds that a shocking 20 percent of global deaths are caused by toxic foods, junk foods, processed foods and harmful food ingredients. In essence, the study reveals that the toxic food industry is now about as dangerous as … Continue reading TOXIC FOOD is killing humanity: One-fifth of global deaths now linked to processed junk food and toxic ingredients
Story at-a-glance Consumer groups filed suit against Sanderson Farms after the U.S. Department of Agriculture Food Safety and Inspection Service (FSIS) scrutinized 69 locations and found 82 “unconfirmed residues” FSIS inspections and testing discovered the recreational drug ketamine, a hallucinogenic anesthetic, as well as antibiotics, pesticides and growth hormones in Sanderson Farm products Several consumer … Continue reading Could There Be Party Pills in Your Chicken?
(NaturalNews) Kellogg’s found to have financial ties to the money man for cop-killing left-wing HATE groups: George Soros – NaturalNews.com When you buy Kellogg’s products, you may be funneling money into the kind of hate-based operations associated with people who advocate killing cops in America. A Breitbart.com investigation found that “W.K. Kellogg Foundation has partnered … Continue reading Kellogg’s found to have financial ties to the money man for cop-killing left-wing HATE groups: George Soros
(NaturalNews) Last week, Mike Adams, the Health Ranger, reported on the presence of toxic ingredients in many survival foods. Adams wrote that nearly every popular storable food product contained GMOs, pesticides, and monosodium glutamate (MSG.) Genetically modified corn and soy are two of the most prolific ingredients on the food market today, and that includes … Continue reading Is your storable food just repackaged genetically modified SOY and CORN?
The Environmental Protection Agency (EPA) has recently released a final rule which creates an exemption for Monsanto. It allows a higher level of residue tolerance in GMO foods and Bt toxins.This particular exemption allows residues of the bacterium Bacillus thuringiensis, commonly known as Bt in genetically modified food like soy, but similar exemptions have already been ruled for cotton and … Continue reading EPA Approves GMO Bt Toxin Residues in Your Food